Held at Blue Sky American Bistro & Cafe October 31, 1999 Hosted By Rosie Saferstein, Wine - Hirsch--Austrian white Wine - Bovard-Swiss white
Lingenfelder Reisling old vine &
Hendry Vineyard--Pinot Noir Wine - Bonny Doon --Barbera Selby--old vine Zin View last years wine tasting dinner
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Featured wines by Michael Skurnik Wines
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Rosie and Lowell greet guests
at the front door.
Sous chef Matthew Davis prepares appetizers Representatives of Michael Skurnik Wines, Anthony Austin prepares for the wine tasting Chef/Owner David Joseph with "Mom & Dad" Rosie and Manager Craig ham it up in the kitchen Appetizer of tuna tartare wrapped with a long thin slice of cucumber Lori and Anthoni A plate of HUGE oysters Crostini topped with crab, mango, red pepper and cilantro. Some were on pumpkin shaped
toasts Some folks at the front table A group of folks enjoying the appetizers A whole bunch of Chef Daves! Which is the real one? Front table under a cool chandalier Course 1, Crispy Potato Napolean with Jumbo Shrimp,
Seared Diver Scallops, Saffron Aioli and
Celeriat Sauce. The staff in top form begin another course Chef Dave and Sous Chef Matthew Davis Course 2, Duck Confit stuffed with Autumn Root
vegetables on Roasted Garlic Mashers A visit from Patty--a waitress at Blue Sky Course 3, Rack of Lamb with Savory Bread Pudding Course 4, Watercress & Frisee with forme d'Abert cheese and maple scented ver jus Message for Dave & Cheryl Course 5, Cider baked apple filled with applejack tartufo surrounded with a cranberry apple cider sauce We're not worthy! This was a wine tasting after all!
David Joseph - Chef/Owner
Craig Agans & Sherri Lessard - Managers
Rosalie Saferstein - Restaurant Reviewer, NJOnline
October 31, 1999
Hosted By Rosie Saferstein,
Wine - Hirsch--Austrian white
Wine - Bovard-Swiss white
Wine - Lingenfelder Reisling old vine & Hendry Vineyard--Pinot Noir
Wine - Bonny Doon --Barbera Selby--old vine Zin
View last years wine tasting dinner