Eastport Seafood Grill
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Eastport Seafood Grill

Duke Street
Alexandria, Va.


Soup of the Day- Scallop Bisque 2.95 cup, 4.95 bowl

Mahi-Mahi with Tropical Fruit Chutney $14.50

Fresh mahi-mahi filet, grilled, topped with a tropical fruit chutney made with mango, papaya, orange, and golden raisins andfinished with a mango coulis. Served with Island Sides.

Halibut with Mussels and Saffron Cream $15.50

Fresh grilled halibutfilet served on a bed of linguini with green lip mussels sauteed in garlic, saffron, and cream.

Served with a house or caesar salad.

Surf & Turf $21.95

Tonight's surf is a whole Maine lobster served with drawn butter. The turf is a top sirloin, grilled to order and topped with sauteed portobello mushrooms. Served with red potato and vegetable.

Whole Maine Lobster $16.95

A freshly steamed, whole lobster from the cold waters of off-shore Maine. Served with our fresh vegetable of the day and the potato of the day.

Braised Cod with Texas Mustard Cream $12.95

Fresh cod filet braised in white wine and finished with a Texas mustard cream made with tomatoes, garlic, shallots, cilantro, dijon mustard, and cream. Served with red potato and vegetable.

Grilled Atlantic Salmon $12.95

Fresh salmon filet, grilled, and served with our lemon-herb butter. Served with vegetables and potato of the day.

Today's Vegetable Steamed Zucchini & Yellow Squash

Today's Potato Steamed Red Potato

Island Sides Black Beans & Rice and Eastport's Pepper Slaw

Fresh Cheesecake.- New York style with fresh strawbe@es


Appetizers

Blackened Chicken Quesadilla

Blackened chicken breast, red peppers,

fresh cilantro, and two cheeses

in aflour tortilla. $4.95

Cuban Nachos and Salsa

Piled high with fresh nacho chips, black beans, cheddar and jack cheese. $4.95

Fried Calamari

Flash fried for tenderness! $5.95

Oysters Rockefeller

Four freshly shucked oysters baked with spinach, artichokes and jack cheese. $4.95

Buffalo Wings

One pound of spicy (!) wings with

blue cheese, celery and carrots. $5.95

Louisiana Catfish Fingers

Fresh catfish dredged in cajun flour and flash fried. With tartar sauce. $4.95

Black Bean Hummus & Chips

Our special hummus, served with chips, sour cream and fresh salsa. $2.95



Soups

Cajun Seafood Gumbo

the best around! this spicy New Orleans-style gumbo is full of shrimp, crabmeat, oysters and andouille sausage. Hot!

Cup...$3.95 Bowl ... $5.95

New England Clam Chowder Loaded with clams and seasoned with white pepper and a hint of fresh dill. Cup ... $2.50 Bowl ... $4.50

Soup of the Day ... ask your server about our freshly prepared soups!

Soup & Salad ... add a Caesar or House salad to your soup for an extra $1.95



From the Raw Bar

Steamed Little-Neck Clams

One dozen. $9.95

Steamed Mussels

Steamedfresh by the dozen!

Served with butterfor dipping. $4.95

Sauteed Mussels

Excellent! Sauteid with garlic,

white wine and cream. Served

with toastedftenrh bread. $5.95

Charlie's Slider Shooter

Splash of Absolut Peppar on a freshly shucked oyster with Tabasco, black pepper and a squeeze of lemon. On Shell - $1.75 In Shotglass - $3.50

Top-Neck Clams on the Half Shell

6 -$5.95

12 -$9.95

Oysters on the Half Shell

6 -$5.95

12 - $9.95

Spiced Shrimp

Your choice, get 'em hot or cold!

1/4 lb - $5.95

1/2 lb - $10.95




Entrees

Served with potato of the day and fresh vegetables. Add a House or Caesar salad for $1.95.

Broiled Boston Sea Scallops

Fresh, tender sea scallops broiled with

a garlic herb butter. $9.95

Maryland Crabcakes

Our own recipe, true to tradition.

Subject to availability. $12.95

Pan-Fried Parmesan Trout

Rainbow Trout dredged in parmesan spiked flour and pan-fried. $8.95

Corn-Fried Oysters

Freshly-shucked, cornmeal-crusted oysters. $9.95

Fried Gulf Shrimp

Lightly breaded and fried to a golden brown finish. $8.95

Shrimp Scampi

Freshly peeled shrimp are sauteed

in white wine, garlic, lemon

and butter. $9.95

Jamaican Jerk Catfish

Filet of fresh, farm raised catfish,

marinated and broiled in fresh

prepared jerk seasonings. $9.95


Side Items

Red Beans & Rice $2.95

Fresh Veg. or Potato $1.50

Homemade Coleslaw $1.25

Cajun Bread $1.50

House Salad $2.25

Island Side Dishes $2.95


Speak to a manager about having a business meeting or special occasion here at Eastport. We can reserve the back room for you, and arrange a special menu if you like. We can also cater an event to meet your needs. Thanks!






Cajun Specialties

Cajun Specialties served with red beans & rice.

Blackened Catch of the Day

Fresh filet coated with cajun spices

and seared in an iron skillet.

Ask your server. $10.95

Shrimp Creole

Sauteed Gulf Shrimp with Eastports

signature creole sauce. (Spicy!)

Served over rice. $8.95

Bubba Gump's Coconut Shrimp Louisiana Gulf Shrimp dipped in a spicy beer batter, coated with chewey coconut. With marmalade dipping sauce. $9.95


Pastas

Served With House or Caesar salad.

Grilled Chicken

Cajun-coated chicken breast, grilled and sauteed with plum tomatoes and cream.

Served over linguini. $8.95

Shell Bowl

Mussels, clams, shrimp, calamari and scallops sauteed with white wine, garlic, spices, olive oil and lemon juice. Served over linguini. $13.95

Salmon Piccata

Chunks of fresh salmon sauteed with lemon juice, white wine, capers and mushrooms.

Served over linguini. $11.95

Our pasta dishes are a little

bigger than you may be used to.

They are served in a big bowl,

and are chock full of the freshest

ingredents. Enjoy!


Sandwiches

Served with french fries and coleslaw

Corn-Fried Oyster Po'Boy

Fresh oysters coated with crushed corn, breaded and ftied to a golden brown. Served on a French-bread roll with bacon, lettuce and tomato. $7.95

Crabcake

Made with fresh crab. $7.95

Spicy Broiled Chicken

Grilled chicken breast rubbed with

cajun spices and topped with

Monterey lack cheese. $4.95

Grilled Tuna

Marinated in ginger, garlic, soy sauce

and fresh orange juice. $6.95

Half-Pound Burger

A half-pound of fresh ground beef,

grilled to order. $4.95

With Monterey lack cheese. $5..50


Salads

Redbeard's Cajun Salad

Ourfresh Catch of the Day, coated ufith Cajun spices and blackened in an iron skillet. Diced and served overftesh greens @th tomatoes, scallions and John's special dressing. $7.95

Caesar Salad

Our own zesty Caesar dressing with

fresh Romano cheese and homemade croutons. 3.95

With grilled shrimp - 7.95

With grilled chicken - 6.95

With filet mignon, grilled to order - 9.95


Lunch Specials

Soup of the Day: Scallop Bisque 2.95 cup, 4.95 bowl

Thai Noodle Salad $7.50

Linguini tossed with shrimp, calamari, fresh vegetables, and a

Thai dressing made with soy sauce, olive oil, and fresh ginger.

Lobster Salad Sandwich $6.50

Fresh lobster tail and claw meat mixed with celery, onions, fresh

herbs, mayonnaise, and old bay served on a Kaiser roll. Served with

french fries and cole slaw

St. Petersfish Florentine $6.95

Fresh St. Petersfish filet broiled and finished with a spinach -

artichoke cream sauce.

Served with rice.

Blackened Trout $6.50

A fresh, farm-raised rainbow trout, dusted with Cajun seasonings

and blackened in an iron skillet. Served with french fries.

Business Lunch $6.95

Includes your choice of: Soda or fresh brewed ice tea, a Miller Lite draft, or a glass of house wine; and your choice of a Caesar salad or cup of Clam Chowder.

Broiled Cod

A filet of fresh cod, broiled in clam juice and topped with our own mustard shallot butter. Served with rice.

Jamaican jerk Chicken Sandwich B.L.

A boneless chicken breast dredged in our jerk seasonings, grilled, and served on a kaiser roll with Monterey Jack cheese.


Fresh Cheesecake. New York style with fresh strawberries


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