Ingredients: 2 pounds large shrimp 1/2 cup corn oil 3 tablespoons dried parsley flakes 2 tablespoons lemon juice 3 tablespoons finely chopped fresh parsley 4 cloves garlic, pressed in salt 1 teaspoon dry mustard 1/4 teaspoon pepper Directions: Marinate shelled, deveined shrimp in mixture of remaining ingredients. Preheat broiler to 500 degrees. Put shrimp in marinade in broiler pan 4-inches from heat 5 minutes. Turn shrimp; broil 5 minutes. Yield 4 servings. ("This is very, very delicious".) Teri August